Introducing Our New Seasonal Featured Bowl at Chapman's Food and Spirits

At Chapman's Food and Spirits, we're always exploring fresh ways to celebrate the season and delight your palate. This week we're excited to debut a new addition to our seasonal featured menu: the Teriyaki Salmon Bowl — thoughtfully prepared by Chef Pete and his amazing culinary team.

What makes this bowl special is its balance of flavor and texture. Succulent salmon glazed in a house-made teriyaki is seared to a tender, flaky finish and paired with sautéed zucchini, bright edamame, and a savory broccoli‑rice pilaf. A sprinkle of sesame and fresh scallions brings it all together for a nourishing, craveable meal.

Because we build this bowl around what's freshest each day, ingredients may change daily depending on what's seasonal and at peak flavor — so every visit can bring a delicious surprise.

For daily updates, visit: https://www.chapmansfoodandspirits.com/menu

This dish is a trial item on our seasonal featured menu — we'd love your feedback. We're open for lunch and dinner seven days a week, with beautiful outdoor seating when the weather invites and cozy indoor dining anytime.

Come taste the season with us

📍157 E New Hampshire Ave, Southern Pines, NC 28387

📞+19102460497